Dining Room

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Freshly Baked Bread

Irish Farmhouse Butter, Achill Sea Salt

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Winter Vegetable Soup

croutons, cream

or

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Whipped bluebell falls Goats Cheese

pickled Beetroot, pecans, fennel crackers

or

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Keem Bay Smoked Mackerel & Salmon Croquette

lemon & garlic aioli, pickled cucumber

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Homemade Sorbet

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Roasted Chicken Supreme 

wild mushroom, tarragon gravy

or

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Grilled Salted Cod

Killary mussel veloute, marinated mussels

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or​

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Vegetarian Special of the evening

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All our meats and Fish are  Irish and local if available!

 

 Main Courses include our creamed potato, vegetables & potato dauphinoise

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Choice of Desserts

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€42  per person​